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36

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Ingredients

500g extra lean minced beef
1 chopped onion
100g sliced mushrooms
1 x KNORR Naturally Tasty Spaghetti Bolognese Recipe Mix
1 400g can chopped tomatoes

Method

In a pan, fry the mince with the onion until browned. Add the mushrooms and fry for 1-2 minutes.
Stir in the contents of the sachet along with the tomatoes. Bring to the boil, stirring constantly.
Reduce heat, cover and simmer for 15 minutes, stirring occasionally.
Serve with the spaghetti and a sprinkle of Parmesan cheese.

Step by step
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Step: 1

In a pan, fry the mince with the onion until browned. Add the mushrooms and fry for 1-2 minutes.

1/4

Step: 2

Stir in the contents of the sachet along with the tomatoes. Bring to the boil, stirring constantly.

2/4

Step: 3

Reduce heat, cover and simmer for 15 minutes, stirring occasionally.

3/4

Step: 4

Serve with the spaghetti and a sprinkle of Parmesan cheese.

4/4

STEPS:

In a pan, fry the mince with the onion until browned. Add the mushrooms and fry for 1-2 minutes.
Stir in the contents of the sachet along with the tomatoes. Bring to the boil, stirring constantly.
Reduce heat, cover and simmer for 15 minutes, stirring occasionally.
Serve with the spaghetti and a sprinkle of Parmesan cheese.

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