Preheat oven to 180°C .
Place the vegetables into a roasting dish.
Drizzle with olive oil and sprinkle the sachet contents over.
Toss together well and bake at 180°C for 30-40 min until cooked.
As a serving option, toss the veggies with cooked couscous.
Add cubed feta cheese and roasted pumpkin or sunflower seeds for some crunch